Southern Tomato Pie
Posted on November 16th, 2017

Southern Tomato Pie

  • ​4 tomatoes, peeled and sliced
  • 10 fresh basil leaves, chopped
  • 1/2 cup green onions, chopped
  • 1 (9”) pre-made pie shell, baked
  • 1 cup Mozzarella cheese, grated
  • 1 cup cheddar cheese, grated
  • 1 cup mayonnaise
  • salt and pepper to taste
  • Dash of hot sauce (optional)
​Preheat oven to 350º. Place the tomatoes in a colander in the sink in 1 layer; sprinkle with salt and allow them to drain for 10 minutes. Layer the tomato slices, basil and onion in the pie shell; season with salt and pepper. Combine the grated cheeses and mayonnaise together add a dash of hot sauce if you like! Spread the mixture on top of the tomatoes and bake for 30 minutes or until browned. To serve, cut into slices and serve warm.

Posted in not categorized    Tagged with no tags


Leave a Comment

no categories
no tags